Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, milky crunchy chin chin. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
YOU WILL LOVE THIS BAKED ACHOMO This Nigerian chinchin recipe video will show you detailed steps of how to make perfect crunchy and tender chin chin even as a beginner. In this video, i will be showing you how to make Nigerian chin chin. chin chin is a sweet and crunchy West African deep fried snacks, mostly loved. Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar.
Milky crunchy chin chin is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Milky crunchy chin chin is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have milky crunchy chin chin using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Milky crunchy chin chin:
- Get 2 cups Flour
- Get Sugar 5 tblspn
- Make ready Butter 3 tblspn
- Take Milk flavour 1 tspn
- Make ready Milk 1 tblspn
- Get Water
Chin chin is a beloved West African pastry that can serve as a snack or a sweet, depending on how it is made. Chin chin holds a special place in the Some of you like the hard, crunchy type, others swear by a softer, lighter recipe. You might season your chin chin with oranges and cinnamon, or. Chin chin bonchinche. Подпеваем Give me that "О"! Чилом мы починим, Чилим мы по чину, Чилим мы с Бончинче, Чилим без причины.
Steps to make Milky crunchy chin chin:
- Add all the ingredients in a bowl and mix,add water gradually until a stiff soft dough is acheive
- Roll and cut in strips
- Fry on medium heat
- Serve with any drink of choice
You might season your chin chin with oranges and cinnamon, or. Chin chin bonchinche. Подпеваем Give me that "О"! Чилом мы починим, Чилим мы по чину, Чилим мы с Бончинче, Чилим без причины. Chin Chin BONCHINCHE Оу, to the Bon to the Chin to the Che, a? Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. Big Aunty's Chin-Chin is a new level of deliciously tasting chin chin in different flavors including coconut and chocolate.
So that’s going to wrap this up with this special food milky crunchy chin chin recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
