Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, yadodo crepes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Yadodo Crepes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Yadodo Crepes is something which I’ve loved my whole life.
CREPÉS, filloas, Crepas, creps, crepe, crepa, o como le dicen en francés bretón. hasta existe gente que a esto le llama pancaques o pancake. lo. With this easy crepe recipe you will be making crepes in no time. What is your favorite way to eat There are so many possible ways to eat crepes. Join me as I show you how to make them, if I can do.
To begin with this recipe, we have to first prepare a few ingredients. You can cook yadodo crepes using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Yadodo Crepes:
- Get 1 tuber of yam, cubed
- Make ready 5 plantains, cubed
- Take fried peppered stew
- Take 1 tsp Natural Seasoning
- Get 3 carrots
- Take 1/2 cup green beans
- Get 1/2 cup green peas
- Get 5 crepes (crepes are flat thin pan cakes)
Since then, Nu Crepes has been family owned and operated, serving up. My idea of the perfect crepes! Can be made sweet or savory. Dust with powdered sugar or fill with your favorite crepe fillings.
Steps to make Yadodo Crepes:
- Wash and cube the yam. soak the yam inside salt water for 20 minutes. this is one of the secret to the awesomeness of this food sold on the street
- Warm up frying pan, heat up cooking oil. reduce the heat source a bit when the oil is already hot, add some yam cubes cubes along with few drops of the salt water and later fry till golden brown and crispy on both sides. The yam will first cook in the salt water and later fry in the oil.
- Continue frying till all yam cubes have been used up. set asidw
- Wipe same pan, add in cooking oil and fry plantain cubes till golden brown
- In a non stick pot, add already fried pepper stew, cubed vegetables, sprinkle salt and natural seasoning.allow it to cook on a low heat till the veggies get soft
- Add the crispy yam inside the veggy peppered sauce and allow it to mix very on a low heat. after short while, add the plantain and mix very well for 5-10 minutes.
- Prepare the crepes or pan cakes, plate them by putting the yadodo as fillers on the crepes and wrap round
- Or serve as side dish
Can be made sweet or savory. Dust with powdered sugar or fill with your favorite crepe fillings. These traditional crepes are made with eggs, milk, flour, salt and oil. A crepe should have a carmelly taste (oil prevents this) and try to use crepe pan very hot and cook the. Preparamos la masa de los crepes.
So that is going to wrap this up with this special food yadodo crepes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
