Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet, soft & spicy chin chin. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Sweet, soft & spicy chin chin is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Sweet, soft & spicy chin chin is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook sweet, soft & spicy chin chin using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet, soft & spicy chin chin:
- Take 4 cups flour
- Get 250 g Butter
- Take 1 cup Sugar (to your taste)
- Prepare White pepper (powder)
- Take 2 eggs
- Get 1 peak milk tin
- Get Water (optional)
- Make ready Oil (for frying)
- Take Vanilla flavor
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Instructions to make Sweet, soft & spicy chin chin:
- Here are the ingredients
- In a bowl, combine the dry ingredients & butter. Mix until its crumb like.
- Make a hole in the middle, add in milk, flavor, & whisked eggs. Mix well to form a dough.
- Cut out a small portion, place on a board and roll out flat. Cut into strips using a knife or pizza cutter.
- Cut each strip into smaller sizes.set aside & do same for the remaining dough
- Put oil for deep frying in a pan on medium heat. Add the cut chin chin in batches. Stir intermittently. Strain when golden brown as the color darkens later.
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