Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crepes with chocolate caramel bananas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Today I made this chocolate crepes filled with whipped cream, banana and caramel sauce! Try these banana and chocolate hazelnut crepes for a special brunch or luscious dessert. Stir in brown sugar and bananas. Top crepes with drizzle of caramel topping and dollop of whipped topping.
Crepes with chocolate caramel bananas is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Crepes with chocolate caramel bananas is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have crepes with chocolate caramel bananas using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crepes with chocolate caramel bananas:
- Take 1 cup flour
- Take 1 egg
- Get 1/2 cup milk
- Make ready 1/2 cup melted butter
- Make ready 1/2 cup water
- Make ready 1 tsp sugar
- Make ready Chocolate caramel bananas
- Prepare 1/2 cup sugar
- Prepare 1/2 cup melted butter
- Get 2 tbsp lemon juice
- Prepare 1 tsp banana flavour
- Prepare 1 tbsp cocoa powder (I used 1 tsp instead)
- Make ready Some sliced riped bananas
I also added my Considered Belgian chocolate for extra decadence! Sliced bananas are topped with a chocolate and hazelnut liqueur sauce in this delicious dessert crepe recipe. Chocolate Banana Crepes. this link is to an external site that may or may not meet accessibility guidelines. Repeat with remaining crepes and bananas.
Steps to make Crepes with chocolate caramel bananas:
- In a pan, melt some butter and add in sugar and stir to combine. When it starts to simmer and become bubbly add in cocoa powder, lemon juice and banana flavour and stir gently.
- Put the bananas in the sauce and simmer for 5 minutes or until the sauce thickens. Occasionally spoon the sauce over the bananas to moisten them.
- Sift flour into a bowl and make a well in the centre and add eggs, milk and water then mix together. Add in melted butter and stir then set aside for 30 minutes.
- Heat up a pan and grease lightly with butter, when pan is hot pour some mixture and tilt the pan. When edges begin to curl gently turn the crepe over with a spatula and cook until lightly browned on both sides. Serve with caramel bananas!!
Chocolate Banana Crepes. this link is to an external site that may or may not meet accessibility guidelines. Repeat with remaining crepes and bananas. This can be done the day before and stored in the fridge. Chocolate Pancakes with Bananas and Caramel Sauce. Dessert Crepe Recipes - Banana and Walnut Crepes with Caramel Sauce.
So that is going to wrap this up with this exceptional food crepes with chocolate caramel bananas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
