Crunchy chinchin
Crunchy chinchin

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, crunchy chinchin. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crunchy chinchin is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Crunchy chinchin is something that I’ve loved my entire life. They are fine and they look wonderful.

This Nigerian chinchin recipe video will show you detailed steps of how to make perfect crunchy and tender chin chin even as a beginner. This video will show you how to make a delicious Nigerian snacks called chin chin Thank you for watching,I hope you enjoy the video #chinchin#nigerianrecipe. In this video, i will be showing you how to make Nigerian chin chin. chin chin is a sweet and crunchy West African deep fried snacks. Medium crunchy ChinChin made with love ❤️.

To get started with this recipe, we must first prepare a few components. You can cook crunchy chinchin using 8 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Crunchy chinchin:
  1. Prepare 5 cups flour
  2. Prepare 1 cup sugar
  3. Make ready 1 tbsp baking powder
  4. Get 150 grm of margrine
  5. Take 2 eggs
  6. Prepare 1 tin liquid milk
  7. Get Water
  8. Take V.oil (for frying)

They are fun to pop in your mouth especially when they are crispy and crunchy at the same time. Vanilla chin is simple to make , all you need is a little vanilla extract and some other Here is how i make a simple flavorful Vanilla chin which is equally sweet and crunchy. Nigerian ChinChin: Tasty, Soft and Crunchy. Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour Chinchin can be either hard or crunchy.

Steps to make Crunchy chinchin:
  1. Sift your flour and add baking powder and sugar when it's properly mixed add your butter and mix very well till it's well mixed and has a egusi like to texture
  2. Then add your whisked egg and milk to it add water mix very well and the texture should not be watery,the dough should be carriable as a whole
  3. Then cut into sizes of your choice and fry.

Nigerian ChinChin: Tasty, Soft and Crunchy. Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour Chinchin can be either hard or crunchy. This recipe is a fine medium between the two. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years. Our objective is to make it delicious, crunchy and easy to chew.

So that’s going to wrap this up with this exceptional food crunchy chinchin recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!