Crunchy Chinchin
Crunchy Chinchin

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, crunchy chinchin. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Nigerian chinchin recipe video will show you detailed steps of how to make perfect crunchy and tender chin chin even as a beginner. This video will show you how to make a delicious Nigerian snacks called chin chin Thank you for watching,I hope you enjoy the video #chinchin#nigerianrecipe. In this video, i will be showing you how to make Nigerian chin chin. chin chin is a sweet and crunchy West African deep fried snacks. Medium crunchy ChinChin made with love ❤️.

Crunchy Chinchin is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Crunchy Chinchin is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook crunchy chinchin using 8 ingredients and 10 steps. Here is how you cook that.

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The ingredients needed to make Crunchy Chinchin:
  1. Take 3 mudu of Flour
  2. Take 3 butter
  3. Take 1 mudu of Sugar
  4. Make ready 3/12 tin peak Milk
  5. Take 3 Tablespoon baking powder
  6. Get 6 Eggs
  7. Get Oil for frying
  8. Prepare 1 Tablespoon Flavor

They are fun to pop in your mouth especially when they are crispy and crunchy at the same time. Vanilla chin is simple to make , all you need is a little vanilla extract and some other Here is how i make a simple flavorful Vanilla chin which is equally sweet and crunchy. Nigerian ChinChin: Tasty, Soft and Crunchy. Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour Chinchin can be either hard or crunchy.

Instructions to make Crunchy Chinchin:
  1. Sieve flour and baking powder
  2. Add a pinch of salt and butter
  3. Mix well crumb like
  4. Mix sugar,milk,flavor and egg in a bowl and whisk well
  5. Make a well in the flour and pour in the sugar mixture. Mix everything well enough until it’s well incorporated and smooth.
  6. Allow to sit for 10 mins
  7. Spread oil or flour on a flat surface and cut the flour mixture into desired shapes
  8. Fry till golden
  9. Pour into a sieve or put newspaper in a bowl and pour on it to drain excess oil
  10. Your chinchin is ready to b served

Nigerian ChinChin: Tasty, Soft and Crunchy. Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour Chinchin can be either hard or crunchy. This recipe is a fine medium between the two. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years. Our objective is to make it delicious, crunchy and easy to chew.

So that is going to wrap it up with this special food crunchy chinchin recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!