Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed gullisuwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed gullisuwa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Stuffed gullisuwa is something which I have loved my whole life. They’re nice and they look fantastic.
How to make Gullisuwa (milky balls). Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !
To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed gullisuwa using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed gullisuwa:
- Take Milk
- Take Sugar water
- Prepare Taramisu dough
Coming to a Supermarket near you soon In Sha Allah. See more 'Body Inflation' images on Warning! Don't look and ignore, unless you are curious, but. My blog got shut down and I don't know why.
Steps to make Stuffed gullisuwa:
- Mix milk and sugar add lil water to form a dough..
- Ball shape ur taramisu truffles into small balls
- Rub oil in ur hand use ur hannu and roll the milk dough sai kiyi tasa taramisu in aciki sai kiyi rolling then deep fry
Don't look and ignore, unless you are curious, but. My blog got shut down and I don't know why. Gullisuwa #milkballs #gullisuwa Photo by Fatima Sani Daha in Tudun Yola, Kano, Nigeria. We got the best Alawar madara. Get your alawar madara, gullisuwa,iloka and albishir from us. . . .
So that is going to wrap it up with this special food stuffed gullisuwa recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
