Pan-Toast Bread
Pan-Toast Bread

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pan-toast bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pan-Toast Bread is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pan-Toast Bread is something which I’ve loved my whole life.

#PanBreadToast Hi foodies, Welcome to my channel. Today I have shown you how to make easy yet delicious pan bread toast. Putting bread on a hot pan isn't rocket science, nor is it new. There are, however, a few clever tricks that make non-toaster toast that much better than your normal breakfast accoutrement.

To begin with this recipe, we must first prepare a few components. You can cook pan-toast bread using 7 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Pan-Toast Bread:
  1. Prepare 4 slices bread
  2. Prepare 2 eggs
  3. Make ready 2 tbsp milk powder
  4. Make ready 1 small spring onions
  5. Make ready Half seasoning cube
  6. Take 2 pepper
  7. Prepare 2 tbsp vegetable oil

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Instructions to make Pan-Toast Bread:
  1. Break egg in a bowl, add seasoning and whisk, add milk and whisk until well blended. Add spring onions and grated pepper and whisk again, then set aside.
  2. Place your pan on the gas and maintain low heat, add half tbsp of oil and allow to heat up, drop a slice of the bread in the egg mixture and soak it well, then place on the pan and fry whilst pressing with spoon to flatten the bread, turn and fry the other side repeating the same steps. The essence of pressing it is to ensure all liquid absorbed are totally dried. Repeat same steps until the breads are all fried.
  3. Serve with chilled drink or hot beverage and enjoy😋😋

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So that’s going to wrap it up with this exceptional food pan-toast bread recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!