Soft doughnut
Soft doughnut

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, soft doughnut. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Light, fluffy, airy, soft glazed doughnuts!!! These may just be the best homemade doughnuts you will ever make and they are sinfully addictive! Is there anything better than hot deep fried dough that's just. This video shows how to make soft and yummy doughnuts within few minutes and very easy but quality steps.

Soft doughnut is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Soft doughnut is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have soft doughnut using 10 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Soft doughnut:
  1. Take 4 cups flour
  2. Take 1 tbspn sugar
  3. Take 1/4 cups sugar
  4. Take 1 large egg
  5. Prepare 1/2 tspn of coconut flavor
  6. Make ready 1 tbspn vegetable oil
  7. Get Pinch salt
  8. Prepare Coating
  9. Prepare 1/4 cups sugar
  10. Prepare 1/8 cups cinnamon powder

These Homemade Glazed Doughnuts Are: Soft and sweet. Place doughnuts (and doughnut holes!) onto the lined baking sheet, then lightly cover and allow to rest as you prepare the oil. Edraw Doughnut Software helps to present and communicate data and information dynamically. You can easily collect, archive, organize, analyze, visualize and report complicated data in no time.

Instructions to make Soft doughnut:
  1. Mix all the dry ingredient, pour the yeast in a separate bowl & add warm water, & close it activate the yeast keep in a warm place for 15mins, your discover bubble & soapy appearance if the yeast is good, add the flavour in it & pour onto dry ingredients mixture & whisk, crack the egg, whisk & add it up. Add water to make a soft dough, pour the oil on to the dough & knead the dough.
  2. Keep kneading the dough for about 30mins while adding a little flour. Close allow it to rest for 15mins, cut the dough into pieces & use your palm to mould it into oval/round shape.
  3. Allow it for 5mins & fry in oil.
  4. Add the the cinnamon & sugar, coat the doughnuts immediately after frying & serve.

Edraw Doughnut Software helps to present and communicate data and information dynamically. You can easily collect, archive, organize, analyze, visualize and report complicated data in no time. Who can resist perfect, soft and fluffy doughnuts? Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.

So that’s going to wrap this up for this exceptional food soft doughnut recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!