Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, stuffed idli. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Idli is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Stuffed Idli is something that I have loved my whole life. They are nice and they look wonderful.
i love the stuffed idlis as it makes more healthier and easy when it is instant. are you a my husband calls this idli as idli sandwich or sandwich idli. you can use the stuffing used for masala dosa where. Learn how to make Soft and Delicious 'Masala Stuffed Idli' with our chef Ruchi Bharani. Idli is definitely everybody's go to Breaksfast choice. Stuffed Idli is a delicious and healthy snack.
To get started with this recipe, we have to first prepare a few components. You can have stuffed idli using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Idli:
- Make ready 2 boiled Aloo(potatoes)
- Prepare 1 Onion chopped
- Take 1 Tomato chopped
- Make ready 3 Green chillies chopped
- Make ready 1 Teaspoon Sambhar masala
- Take to taste Salt
- Get 2 teaspoon Peanuts
- Get 3 teaspoon Oil
- Make ready 2 Bowl Idli batter
- Prepare for Steamer
- Prepare As needed water
Potato stuffed idli, doesn't even need. How to make stuffed idli Then again put idli mixture to cover the stuffing. Idli is a staple food in South India. They are prepared from a fermented batter consisting of rice and lentils (urad dal) and served with If you are bored of making plain idlis everyday, try this stuffed idlis.
Instructions to make Stuffed Idli:
- First turn on the gas flame and place a kadhai, pour there oil and add Peanuts and saute it then when it fried then add onion, Tomatoes, green chillies and fry it for 2 mins, then add salt, turmeric powder, red chilli powder and Sambar masala, then add mashed potatoes and fry it all in medium flame for 2 mins.
- Now cook the potatoes mix and place a steamer add water. When the steam comes then place idli stand to it. Make sure before placing there apply some oil to it then pour 1/2 ladle full of batter then Aloo stuffing then again half ladle batter and cover it then steam it for 15 mins on high flame. Then turn off the gas and cool it for 2 mins then unmould it.
- Serve it with Peanuts and coconut chutney.
Idli is a staple food in South India. They are prepared from a fermented batter consisting of rice and lentils (urad dal) and served with If you are bored of making plain idlis everyday, try this stuffed idlis. To make your stuffed idli, add some oil to the idli plate to the grease it. Now, pour ½ ladle of batter and gently spread evenly. Stuffed masala idli prepared with a roasted potato-peas masala is easy to make and also tastes super scrumptious.
So that’s going to wrap this up for this special food stuffed idli recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!