Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, soft doughnut. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Light, fluffy, airy, soft glazed doughnuts!!! These may just be the best homemade doughnuts you will ever make and they are sinfully addictive! Is there anything better than hot deep fried dough that's just. This video shows how to make soft and yummy doughnuts within few minutes and very easy but quality steps.
Soft doughnut is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Soft doughnut is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have soft doughnut using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Soft doughnut:
- Make ready 3 cups flour
- Take 3 tbl spoon sugar
- Make ready 1 egg
- Get 2 tbl spoon Margarine
- Make ready 1 tbl spoon yeast
- Get Pinch salt
- Make ready 1/2 tspn baking powder
- Get Oil for frying
- Prepare 1/2 tbl spoon flavour
These Homemade Glazed Doughnuts Are: Soft and sweet. Place doughnuts (and doughnut holes!) onto the lined baking sheet, then lightly cover and allow to rest as you prepare the oil. Edraw Doughnut Software helps to present and communicate data and information dynamically. You can easily collect, archive, organize, analyze, visualize and report complicated data in no time.
Steps to make Soft doughnut:
- In a bowl pour in your dry ingredients flour,sugar, baking powder and pinch of salt,margerine, mix all together and set aside
- In another bowl of warm water pour in your yeast, egg and flavour and stire well
- Pour in the wet ingredients into the dry ingredients gradually and knead for 5 mints, put your dough in a warm place for 20-30mins and allow to raise.
- When your dough has raised, Punch it back and knead for 3mins,
- Cut and roll it into balls and put in a lightly floured surface take it back to a warm place and allow to raise or until double in size, you can use doughnut cutter.
- Preheat oil and put little sliced onion for a sweet aroma.
- Now bring your rolled dough and use your finger to make d ring and be putting it into ur heated oil until golden brown.
- Note: set ur fire low to make the inner of ur dough fry.
- Serve with tea or coffee.
Edraw Doughnut Software helps to present and communicate data and information dynamically. You can easily collect, archive, organize, analyze, visualize and report complicated data in no time. Who can resist perfect, soft and fluffy doughnuts? Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.
So that’s going to wrap this up with this exceptional food soft doughnut recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
