Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, puff puff #small chop. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff #small chop is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Puff puff #small chop is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook puff puff #small chop using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff #small chop:
- Prepare 2 cup Flour
- Get 1/2 cup Sugar
- Get 1 tbsp Yeast
- Make ready 1/2 tsp Nutmeg
- Get 1/2 cup Milk
- Prepare 1/2 tsp Salt
- Prepare Warm water
- Get Vegetable oil to fry
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Instructions to make Puff puff #small chop:
- Put the flour in a bowl, add dried ingredients (sugar, nutmeg, salt, yeast) and mix it
- Add milk and warm water in a small quantity and mix everything with your hand till you have a good smooth batter but not too watery.
- Cover the bowl and leave it to rise. After 30-45 minutes the puff puff batter should have risen in quantity and form some air bubble.
- Pour vegetable oil in frying pan and allow it to heat, when the oil is hot enough scoop some batter With your hand into the oil, put as much as the space in the frying pan will allow.
- Once the underside of the puff puff has turned golden brown, then flip the top side so that it will fried as well, then take out the puff puff balls and place in a sieve to reduce the oil. Chilled with cold drink
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So that is going to wrap it up for this special food puff puff #small chop recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
