Moong dal toast
Moong dal toast

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, moong dal toast. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Moong dal toast is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Moong dal toast is something that I’ve loved my entire life. They are fine and they look fantastic.

MOONG DAL TOAST recipe This is a very nutritious, healthy and tasty breakfast option! You can also serve it as a snack. It is high in protein and vegan. Healthy moong dal toast recipe Bread breakfast recipes Dal toast Easy and healthy breakfast recipes Aasaan nashta.

To begin with this particular recipe, we must prepare a few components. You can have moong dal toast using 13 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Moong dal toast:
  1. Take 10 bread slices
  2. Get 2 cups yellow moong dal
  3. Make ready 2 chopped onions
  4. Prepare 2 grated carrots
  5. Make ready 2 tbsp chopped coriander leaves
  6. Get 2 green chillies
  7. Take 1/2 tsp salt
  8. Take 1/2 tsp red chilli powder
  9. Prepare 1/2 tsp cumin powder
  10. Take 1/2 tsp amchur powder
  11. Make ready 1/4 tsp turmeric powder
  12. Make ready 3 tbsp butter
  13. Prepare 1 tbsp sesame seeds

Grind it with little ginger using very little water as we want to keep. Moong dal dosa are instant thin crepes made with skinned yellow lentils or moong dal & spices. These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu. Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils.

Instructions to make Moong dal toast:
  1. Soak the moong dal and then grind it to a fine paste.
  2. Add all the ingredients except butter and sesame seeds
  3. Now spread this mixture over bread slices.
  4. Roast it by applying butter and sprinkle sesame seeds.
  5. Cut diagonally and serve with chutney or ketchup, healthy breakfast is ready!!!

These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu. Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils. Moong dal reminds me of my time in Scotland. My friend Deepa used to make the best the moong dal, so Deepa if you are. Moong toast is the vegetarian version of bread omelette.

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