Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed peppers. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper.
Stuffed Peppers is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Stuffed Peppers is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have stuffed peppers using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed Peppers:
- Prepare 10 small assorted peppers
- Make ready 500 gr ground beef
- Take 1/2 chopped onion
- Take 2 crushed Garlic cloves
- Get 2/3 cup washed (uncooked) Jasmine rice
- Prepare 1/2 cup chopped parsley
- Prepare Drizzle olive oil
- Prepare 1 grated tomato
- Get 1 tsp allspice
- Prepare 1/2 tsp pepper
- Take 1 tsp salt
Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuff peppers and place in a well-greased roasted dish. Top each pepper with shredded mozzarella and grated parmesan.
Steps to make Stuffed Peppers:
- Mix all meat filling
- Cut the bottom of the peppers slightly so they can stand. Clean the inside and keep the top of the peppers.
- Fill the peppers and place them in a pot.
- Make the sauce and add to pot. ~Sauce~ - •2Tbsp tomato paste - •3 crushed garlic cloves - •drizzle olive oil - •1/2 tsp pepper - •1/2 tsp salt - •2 & half cups boiling water
- Close the pot & Cook for 1 hour on low heat.
Stuff peppers and place in a well-greased roasted dish. Top each pepper with shredded mozzarella and grated parmesan. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Stuffed peppers are what dinner dreams are made of.
So that’s going to wrap it up with this exceptional food stuffed peppers recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
