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Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, stuffed cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Get Stuffed Cabbage Recipe from Food Network. Pour the remaining sauce over the cabbage rolls. The magic about stuffed cabbage rolls is that the meat and the rice cook in the cabbage itself. Here's how to make these delicious rolls for dinner or any party.

Stuffed cabbage is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Stuffed cabbage is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed cabbage using 20 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed cabbage:

1. Get Stuffing 1st layer
2. Make ready Gram flour(chana)
3. Take 2 tsp red chilli powder
4. Prepare 2 tsp coriander powder
5. Make ready 1/2 tsp turmeric powder
6. Prepare Salt as per taste
7. Get 1 tbsp oil
8. Make ready Stuffing 2nd layer
9. Take 1/2 cup peanuts
10. Get 1/4 cup Ainseeds
11. Prepare Curry
12. Make ready 1/3 cup water
13. Make ready 1 cup tomato
14. Get 1/2 cup onion
15. Take Salt as per taste
16. Prepare 1 tsp cumin seeds
17. Prepare 1 tsp Garam masala
18. Take 2 tsp red chilli powder
19. Take 2 tsp coriander powder
20. Make ready 1/2 tsp turmeric powder

Stuffed cabbage is not only filling, but it's also simple to prepare. Martha Stewart's hearty stuffed Our hearty stuffed cabbage recipe calls for meat, veggies, and more. Stuffed cabbage rolls are a traditional Simchat Torah food because two of the little rolls side by side Even if your cabbage rolls come out in various sizes, you can place a big roll next to a small roll, and. Cabbage leaves stuffed with a ground beef, pork and rice filling pressure cooked in tomato sauce until they're Pressure Cooker Stuffed Cabbage Rolls.

Instructions to make Stuffed cabbage:

1. Heat the oil in a deep pot. Add oil then add gram flour. And roast it for 2 minutes.
2. Add the spices in the flour. And mix well. Cook for 4 minutes.
3. Heat a deep pot and roast the peanuts.
4. Grind the roasted peanuts and make a powder.
5. Grind the aniseeds. And make a powder.
6. Take the flour mixture and mix the peanut powder and aniseeds powder.
7. Take 2 small cabbage.
8. Make 2 slit in the cabbage and add the stuffing.
9. For the curry, heat oil in the cooker.
10. Add cumin seeds and onions. Cook the onion till it's pinkish.
11. Add the tomato and cook for 5 minutes.
12. Add the spices and leftover stuffing in the curry.
13. Then add the stuffed cabbage and water.
14. Cook the stuffed curry until 3 whistles.

Stuffed cabbage rolls are a traditional Simchat Torah food because two of the little rolls side by side Even if your cabbage rolls come out in various sizes, you can place a big roll next to a small roll, and. Cabbage leaves stuffed with a ground beef, pork and rice filling pressure cooked in tomato sauce until they're Pressure Cooker Stuffed Cabbage Rolls. As an Amazon affiliate, and affiliate with other. Stuffed Cabbage is one of my all time favorite dishes. The recipe takes some time, but it's so worth Russian stuffed cabbage is a great dish to make for a crowd.

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