Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon doughnut. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cinnamon Doughnut is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cinnamon Doughnut is something that I’ve loved my entire life.
Into a large bowl, sift together the flour, sugar, baking powder. You have never had a baked doughnut as good as these! Spiced with a bit of cinnamon and topped with a sweet vanilla glaze, these doughnuts are the best! This will be my first video HoneyPug!
To begin with this recipe, we have to first prepare a few components. You can cook cinnamon doughnut using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Doughnut:
- Take 4 cups flour
- Prepare 1/3 cup sugar
- Make ready 3 tbsp milk
- Make ready 1 tbspn Cinnamon powder
- Make ready 1 tbsp yeast
- Take 1 cup +1/4 cup of warm water
- Take 1 tbsp butter
- Get 1 egg
- Prepare 1 tsp vanilla
With their crisp golden cases and fluffy centres, these doughnuts are baked not fried and are a guaranteed crowd-pleaser—whether your. I really like baking doughnuts because I can usually save some calories & fat from frying and splurge on the doughnut icing. I find that it's usually the icing that. These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets.
Instructions to make Cinnamon Doughnut:
- In a bowl add in 1 cup of warm water +1 tbsp yeast stir cover and set aside
- In another bowl add in your flour,sugar,salt, cinnamon,milk and mix well.Add in your yeast mixture and mix add in 1egg + vanilla and mix well
- Add in butter then beat the dough repeat beat the dough for like 25min and cover it for 30min.Dust the surface with flour and beat again and cut it in to 8.mould to make a ball and Allow it to raise for 1hour.
I find that it's usually the icing that. These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets. Shape the dough into twists, punch out rounds, or slice them into squares. Mix cinnamon and nutmeg with icing sugar to taste and use it to dust the cooled donuts. You have to really flatten the dough and poke a big hole into the center, as the doughnut will puff up, and close.
So that is going to wrap this up for this special food cinnamon doughnut recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
