Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cinnamon doughnut. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cinnamon Doughnut is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cinnamon Doughnut is something which I’ve loved my entire life. They’re fine and they look wonderful.
Into a large bowl, sift together the flour, sugar, baking powder. You have never had a baked doughnut as good as these! Spiced with a bit of cinnamon and topped with a sweet vanilla glaze, these doughnuts are the best! This will be my first video HoneyPug!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon doughnut using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Doughnut:
- Get 4 cups flour
- Make ready 1/3 cup sugar
- Prepare 3 tbsp milk
- Take 1 tbspn Cinnamon powder
- Get 1 tbsp yeast
- Make ready 1 cup +1/4 cup of warm water
- Prepare 1 tbsp butter
- Get 1 egg
- Get 1 tsp vanilla
With their crisp golden cases and fluffy centres, these doughnuts are baked not fried and are a guaranteed crowd-pleaser—whether your. I really like baking doughnuts because I can usually save some calories & fat from frying and splurge on the doughnut icing. I find that it's usually the icing that. These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets.
Instructions to make Cinnamon Doughnut:
- In a bowl add in 1 cup of warm water +1 tbsp yeast stir cover and set aside
- In another bowl add in your flour,sugar,salt, cinnamon,milk and mix well.Add in your yeast mixture and mix add in 1egg + vanilla and mix well
- Add in butter then beat the dough repeat beat the dough for like 25min and cover it for 30min.Dust the surface with flour and beat again and cut it in to 8.mould to make a ball and Allow it to raise for 1hour.
I find that it's usually the icing that. These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets. Shape the dough into twists, punch out rounds, or slice them into squares. Mix cinnamon and nutmeg with icing sugar to taste and use it to dust the cooled donuts. You have to really flatten the dough and poke a big hole into the center, as the doughnut will puff up, and close.
So that is going to wrap it up for this exceptional food cinnamon doughnut recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
