Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, stuffed tomato. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Stuffed Tomato is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Stuffed Tomato is something which I’ve loved my whole life. They’re fine and they look wonderful.
Stuffed tomatoes are one of a number of dishes in which tomatoes are filled with ingredients, usually including rice. In various languages, the name of the dish literally means "stuffed tomatoes", including Azerbaijani: Pomidor dolması and Turkish: Domates dolması). Lidia prepares baked tomatoes stuffed with bread crumbs, cheese, and an egg. Tomatoes hollowed out and stuffed with canned tomatoes with green chile peppers, bread crumbs, cheese and smoked sausage.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed tomato using 23 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Stuffed Tomato:
- Get 5 tomatoes big size
- Get 250 gms paneer
- Take 1 tbsp chopped almonds
- Get 1 tbsp kishmish
- Prepare 1 tbsp chopped kaju
- Prepare 3 green chillies
- Make ready 1 tbsp coriander leaves chopped
- Make ready 1/2 tsp chaat masala
- Prepare 1/4 tsp salt
- Take Gravy
- Get 2 onions paste
- Take 1 tbsp ginger garlic paste
- Get 1/4 cup fresh dahi
- Take 1 tsp red chilli powder
- Make ready 1 tsp dhania powder
- Get 1/4 tsp garam masala powder
- Take 1/4 tsp haldi powder
- Take 2 tbsp tomato puree
- Take 1 tbsp tomato sauce
- Make ready 1 tsp sugar
- Take 1/4 cup Oil
- Take 1 tsp salt
- Take 2 tbsp coriander leaves chopped
See great recipes for Sloppy Stuffed Tomatoes, Stuffed Tomatoes too! You can make as many or as Stuffed Breakfast Tomatoes - pipandebby.com. I LOVE stuffing my breakfast into the shell of a. Stuffed tomatoes make great side dishes or entrees.
Steps to make Stuffed Tomato:
- Cut tomatoes into half
- Scoop ths tomatoes and keep the pulp in the mixer jar to be grinded with onions
- Mix paneer with nuts and spices
- Heat oil in a kadhai and fry upside down on high heat only for few minutes..take it out and cool
- Stuff with paneer filling and keep the leftover paneer mixer to be added in gravy with tomatoez
- In leftover oil add onion and pulp paste.Add ginger garlic paste and all powdered spices… cook on low heat
- Add tomato puree,sugar,dahi and cook till the mixture leaves oil..now add tomato sauce abd cook for few minutes
- Add 1 cup waTer and drop tomatoes in the gravy and cook till it is soft
- Sprinkle chopped coriander and grated paneer on top and serve with besan roti and garlic chutney
- You can also bake the dish
I LOVE stuffing my breakfast into the shell of a. Stuffed tomatoes make great side dishes or entrees. Breadcrumbs, Rice, and Quinoa Make These Tomatoes Special. Take advantage of juicy summer tomatoes. They're the perfect serving container for just about anything.
So that’s going to wrap this up for this special food stuffed tomato recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!