Stuffed Golgappe
Stuffed Golgappe

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed golgappe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stuffed Golgappe is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Stuffed Golgappe is something which I’ve loved my entire life. They’re fine and they look fantastic.

Golgappa stuffing or Filling for Panipuri can make at home easily. It is the mixture of Boil potato,Cholley,Yellow peas and other spices. #GolGappa #GolGappe #PaniPuri. Gol Gappa is the favorite dish of all peoples, today we will learn how to make Stuffed Gol Gappa Recipe, In today's time we can't go out and. Golgappa is known by many names - pani ke bataashe (पानी के बताशे), gupchup, puchke, puchki, pani puri and is made by suji/sooji/rava or atta/wheat.

To get started with this recipe, we must prepare a few components. You can cook stuffed golgappe using 7 ingredients and 5 steps. Here is how you cook it.

loading...
The ingredients needed to make Stuffed Golgappe:
  1. Take 5-6 Golgappe
  2. Prepare 3 boiled potatoes peeled and mashed
  3. Make ready to taste salt
  4. Make ready As needed sev
  5. Get as needed cream
  6. Prepare 5-6 pakodi
  7. Make ready As needed tamarind chutney

Break off the stems off the coriander and mint leaves, wash them with clean water. Recipe method: Mix together the puffed rice, potatoes, tomatoes, sev Fill in the golgappas. Top with a little tamarind chutney and garnish with chopped coriander. So what if you cannot meet your 'Golgappe wale bhaiya?' We will help you get your Golgappa stall at your home with this easy and delicious Golgappa recipe that you might want to cook them all by.

Steps to make Stuffed Golgappe:
  1. Take Golgappe and break from up.
  2. Now fill it with potatoes and sprinkle salt.
  3. Then add chutney and add cream.
  4. Add sev and pakodi.
  5. Ready to serve.

Top with a little tamarind chutney and garnish with chopped coriander. So what if you cannot meet your 'Golgappe wale bhaiya?' We will help you get your Golgappa stall at your home with this easy and delicious Golgappa recipe that you might want to cook them all by. Golgappa , masala water, and aloo masala are prepared with numerous flavors. Crisp and crusty gol gappas filled with potatoes, aloo masala, sweet chutney and chilled flavored. I've been having golgappe on every alternate day since last week.

So that’s going to wrap it up with this exceptional food stuffed golgappe recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!