Stuffed Golgappe
Stuffed Golgappe

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stuffed golgappe. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Golgappa stuffing or Filling for Panipuri can make at home easily. It is the mixture of Boil potato,Cholley,Yellow peas and other spices. #GolGappa #GolGappe #PaniPuri. Gol Gappa is the favorite dish of all peoples, today we will learn how to make Stuffed Gol Gappa Recipe, In today's time we can't go out and. Golgappa is known by many names - pani ke bataashe (पानी के बताशे), gupchup, puchke, puchki, pani puri and is made by suji/sooji/rava or atta/wheat.

Stuffed Golgappe is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Stuffed Golgappe is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have stuffed golgappe using 7 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Stuffed Golgappe:
  1. Get 5-6 Golgappe
  2. Get 3 boiled potatoes peeled and mashed
  3. Make ready to taste salt
  4. Get As needed sev
  5. Make ready as needed cream
  6. Take 5-6 pakodi
  7. Get As needed tamarind chutney

Break off the stems off the coriander and mint leaves, wash them with clean water. Recipe method: Mix together the puffed rice, potatoes, tomatoes, sev Fill in the golgappas. Top with a little tamarind chutney and garnish with chopped coriander. So what if you cannot meet your 'Golgappe wale bhaiya?' We will help you get your Golgappa stall at your home with this easy and delicious Golgappa recipe that you might want to cook them all by.

Instructions to make Stuffed Golgappe:
  1. Take Golgappe and break from up.
  2. Now fill it with potatoes and sprinkle salt.
  3. Then add chutney and add cream.
  4. Add sev and pakodi.
  5. Ready to serve.

Top with a little tamarind chutney and garnish with chopped coriander. So what if you cannot meet your 'Golgappe wale bhaiya?' We will help you get your Golgappa stall at your home with this easy and delicious Golgappa recipe that you might want to cook them all by. Golgappa , masala water, and aloo masala are prepared with numerous flavors. Crisp and crusty gol gappas filled with potatoes, aloo masala, sweet chutney and chilled flavored. I've been having golgappe on every alternate day since last week.

So that’s going to wrap this up for this exceptional food stuffed golgappe recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!