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Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, #potato stuffed beetroot spanich pumpkin caterpillar bread#. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

#Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread# is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread# is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook #potato stuffed beetroot spanich pumpkin caterpillar bread# using 20 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread#:

1. Make ready 2 cup whole wheat flour
2. Take 2 cup all purpose flour
3. Prepare 2 tsp active dry yeast
4. Get 4 tbsp olive oil
5. Get 1 tsp salt
6. Make ready 4 tbsp sugar
7. Prepare 3/4 cup lukewarm water
8. Prepare 4 tbsp spanich puree boiled and pureed
9. Make ready 4 tbsp pumpkin puree boiled and pureed
10. Get 4 tbsp beetroot puree boiled and pureed
11. Make ready For potato filling:
12. Make ready 2 large potatoes boiled and mashed
13. Prepare 1/4 cup Fresh beans
14. Make ready to taste Salt
15. Take 1 tsp Red chilli powder
16. Get 1 tbsp Oil
17. Get 1/4 tsp Cumin seed
18. Prepare 1/4 tsp Sauf
19. Take 1/4 tsp Garam masala
20. Make ready 1/2 tsp Turmeric powder

Steps to make #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread#:

1. In a big mixing bowl take lukewarm water add sugar and yeast to it add 2tbsp flour in it and keep it covered for 15min.
2. In a big mixing bowl take both flour make a dent in centre add salt to it.
3. Now add activated yeast and knead it properly for 10mins.
4. Now add oil to it and knead it again for 10mins.
5. Keep it aside for another 20mins.
6. Prepare potato filling it a wock add oil and let it come to heat add cumin seed and sauf to it.and saute it
7. Add turmeric powder and mashed potatoes and fresh bean to it add red chilli powder,salt garam masala and mix well.
8. After 20mins punch the dough
9. Now divide the dough in add puriess in seprate parts of dough Nd let one oart be white as it is.
10. Now role the white dough in log sheet arrange the diffrent dough strips as shown in image.
11. Now spread the potato filling on white portion.
12. Now pack the wihte portion with coloured portion.from one edge to another.
13. Give it a milk wash.
14. Bake it for 40-45 mins on 380degree.
15. Take it out brush butter over it.
16. Cut it and enjoy hot

So that’s going to wrap it up for this exceptional food #potato stuffed beetroot spanich pumpkin caterpillar bread# recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!