Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, eggplant stuffed with minced meat and cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Marinate minced pork with minced ginger, a small pinch of salt and Chinese cooking wine. Return the eggplants along with fried minced pork, soy sauce, sugar and sesame oil. Herbs and pecorino Romano cheese add extra flavor and the toasted breadcrumbs add a satisfying crunch! Cut the eggplant in half and scoop out the center, leaving enough meat inside the skin so that it holds its shape when baked.
Eggplant stuffed with minced meat and cheese is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Eggplant stuffed with minced meat and cheese is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have eggplant stuffed with minced meat and cheese using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Eggplant stuffed with minced meat and cheese:
- Prepare 3 eggplant
- Make ready 1 onion
- Take 1 tomato
- Take 2 cloves garlic
- Take 1 ginger Cup Sauce tomato
- Take 2 tablespoon oil olive
- Prepare 1/2 teaspoon black pepper
- Prepare 1/4 teaspoon ginger
- Take 1/4 teaspoon cumin
- Take 1/4 teaspoon of,paprika
- Take 200 g minced meat
- Take 1/4 of salt
- Prepare teaspoon minced Presley
- Take 50 gcreamy cheese
- Get 50 g grated cheese
- Take 2 basil leaves
This is not only a tasty dish, but also quite satisfying. Season with salt, pepper, nutmeg and fry until soft. Sprinkle top with grated processed cheese, cover with a lid. Eggplant halves are stuffed with ground beef, tomatoes, and mozzarella cheese.
Instructions to make Eggplant stuffed with minced meat and cheese:
- Empty the eggplants and sprinkle with salt and pepper and set aside.
- We take the eggplant, which we removed from the middle, and cut it into small pieces, add a spoonful of lemon and salt, and leave it aside
- We take frying pan, put oil and a small chopped onion, leave it to fry, then add a small chopped eggplant, fry for 3 minutes, then a small chopped tomato, garlic, ginger, black pepper, cumin, parsley and red pepper for a minute, then the meat is roughly mashed and let it cook for 5 minutes،We add cream cheese and grated cheese.
- We stuff an eggplant with a mixture, take an oven dish, put tomato sauce and basil leaves, put the stuffed eggplant, and let it cook.
- Serve accompanied by salad
Sprinkle top with grated processed cheese, cover with a lid. Eggplant halves are stuffed with ground beef, tomatoes, and mozzarella cheese. This stuffed eggplant is a tasty alternative to heavier fried eggplant slices. Minced meat quinoa vegetables stuffed eggplants. Karniyarik traditional Turkish food from stuffed eggplants with minced meat, tomato, greens and sesame seeds.
So that’s going to wrap this up for this special food eggplant stuffed with minced meat and cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
