Stuffed tomato bonda
Stuffed tomato bonda

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stuffed tomato bonda. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed tomato bonda is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Stuffed tomato bonda is something which I have loved my entire life.

#funfoodfashionbymoumi #tomato #bonda #cooking #indianrecipe #yummy. भरवां टमाटर-stuffed tomato recipe-Bharwaan Tamatar Recipe-Bharwa tamatar Recipe-dry stuffed tomatoes. Aloo Bonda/ Batata Vada in Hindi - Spicy Mashed Potato Stuffed Dumplings. Tomato stuffed Aloo Bonda is an easier and quicker to make snack. It has a juicy stuffing and lip-smacking spices.

To begin with this particular recipe, we must prepare a few components. You can cook stuffed tomato bonda using 13 ingredients and 10 steps. Here is how you cook that.

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The ingredients needed to make Stuffed tomato bonda:
  1. Get 4 tomatoes
  2. Get 1 cup paneer grated
  3. Get 1/2 cup corn
  4. Get 1/2 cup carrot chopped
  5. Take 2 Chopped green chillies
  6. Get 1 teaspoon Chopped ginger garlic
  7. Get 1/2 cup Gram Flour
  8. Take 1 tsp Red chilli powder
  9. Make ready 1 tsp chat masala
  10. Take 1 pinch hing
  11. Take 1 pinch soda
  12. Get As needed Oil for deep fry
  13. Take to taste Salt

These stuffed tomatoes are full of sausage, rice and plenty of cheese, then topped with parmesan and breadcrumbs and baked to perfection. A unique main course that's sure to get rave reviews! You can serve aloo bonda with coconut chutney or tomato ketchup or coriander chutney. Aloo bonda is made with gram flour & rice flour batter & stuffed with spiced mashed potato filling. bonda recipe with step by step photo and video recipe. basically it is an potato fritters which is apparently a famous vegetarian fast food snack in maharashtra cuisine or street food. it is typically.

Instructions to make Stuffed tomato bonda:
  1. Trim the eyes of the tomato and core the center to make a cavity and remove the pulp.
  2. To make the stuffing- In a pan heat oil and add jeera, ginger garlic paste, onion, carrot, green chillies, corn, paneer (grated), red chilli, chat masala, hing, and salt.
  3. Mix very well and switch off the heat.
  4. Now stuff each tomato cavity with the stuffing.
  5. To make the batter, combine together Gram flour, turmeric powder,red chilli powder,hing, salt, baking soda, and 1/2 cup of water in a bowl.mix till a semi-thick batter of coating consistency is formed.
  6. Heat sufficient oil in a kadai.
  7. Dip stuffed tomato in gram flour batter so that the tomatoes are fully covered with batter from all the sides.
  8. Now deep fry them on medium flame for 10 - 12 minutes.When they are cooked properly then take them out on a plate.
  9. Cut them into two pieces from the center and done.
  10. Tasty stuffed tomato bondas are ready.Serve with chutney or sauce.

You can serve aloo bonda with coconut chutney or tomato ketchup or coriander chutney. Aloo bonda is made with gram flour & rice flour batter & stuffed with spiced mashed potato filling. bonda recipe with step by step photo and video recipe. basically it is an potato fritters which is apparently a famous vegetarian fast food snack in maharashtra cuisine or street food. it is typically. Spoon an equal amount of mixture into each hollowed out tomato. Place stuffed tomatoes into prepared baking dish. Stuffed Tomato Cheese Balls is the deconstructed name and recipe for the Queen of Summer Stuffed tomato cheese balls?

So that’s going to wrap it up with this exceptional food stuffed tomato bonda recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!