Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, indian stuffed bread rolls. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices. These are usually deep fried but are great even if baked or pan fried. In this Bread Roll Recipe I have shown how to make Potato Stuffed Bread Roll.
Indian stuffed bread rolls is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Indian stuffed bread rolls is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have indian stuffed bread rolls using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Indian stuffed bread rolls:
- Take 4 boiled potatoes
- Get 1 chopped green chilli
- Make ready 1/2 chopped onion
- Make ready 1 tsp garam masala
- Prepare 1/2 tsp red chilli powder
- Prepare Some fresh cilantro/corriander chopped
- Get 1/2 cup green peas boiled
- Make ready to taste Salt
- Prepare slices Bread
- Get Oil for frying
These Indian style fried potato stuffed bread rolls are delicious in every single bite. She even had a binding done on the cookbook when I was young so the book stays sturdy. Bread Roll Recipe with step by step photos. These are crisp and tasty bread roll with a soft spiced mashed potato filling.
Instructions to make Indian stuffed bread rolls:
- Mash boiled potatoes, add onions, chillies, corriander & spices.
- Add boiled peas
- Cut the sides from bread slices
- Soak bread in water for 1 sec (not too long & 1 at a time)
- Squeeze water from the bread by pressing it gently
- Place mash potatoes mixture on bread
- Make a roll by combining all sides gently
- Prepare all rolls & meanwhile heat oil in pan for frying
- Fry 1 or 2 at a time in the oil. They are ready and enjoy these with green chutney
Bread Roll Recipe with step by step photos. These are crisp and tasty bread roll with a soft spiced mashed potato filling. When I make the stuffing, I usually use the same potato stuffing that I use for the aloo paratha. We prefer a little sourness in the potato stuffing, so I add either dry mango powder. Bread roll is an evening snack recipe made using bread slices and the filling done inside is of boiled potato and therefore,these are called as potato rolls.
So that’s going to wrap this up for this special food indian stuffed bread rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
