Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, glaze doughnut. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Make the donuts glaze by combining all the glaze ingredients together. How to Make Homemade Doughnuts - Kitchen Conundrums with Thomas Joseph. Homemade doughnuts are a bit of a project, but they're less work than you might think, and the result is a truly great, hot, crisp. Making homemade glazed doughnuts is easier than you think.
Glaze Doughnut is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Glaze Doughnut is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook glaze doughnut using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Glaze Doughnut:
- Get 2 cups flour
- Make ready 1 tbsp yeast
- Take 1 egg
- Get Half cup of sugar
- Make ready 1/2 cup water(ruwan shi ba mai sanyi bah ba mai zafi sosai)
- Make ready 1 tbsp milk
- Take 1 tbsp butter
- Make ready For d glaze
- Get 1/4 cup condensed milk
- Take 1/3 Cup powder milk
- Make ready Flavour of ur choice
- Make ready 1 tbsp milk flavour
- Make ready Food colour I use pink
Fresh warm homemade doughnuts with cinnamon and an apple cider glaze! Drizzle with Apple Cider Glaze OR using tongs, dunk the doughnuts in the glaze. To further decorate glazed doughnuts: Sprinkle glazed doughnuts with any of the following, soon after applying the glaze, before it sets: Assorted jimmies (sprinkles), toasted coconut, plain shredded. Three easy doughnut glazes: vanilla, chocolate, and apple cider.
Steps to make Glaze Doughnut:
- Get a bowl pour ur 1/2 cup of water, add in ur yeast, add ur sugar, egg nd mix with a whisker or with ur mixer nd whisk it
- After dat add ur flour gradually and knead it for like 6-8min until well combined
- Add ur butter and knead
- Cover d dough for lyk 15min until it double it size
- After dat roll it out nd use ur doughnut cutter to cut it
- After dat put it in a warm place to raise again
- Heat ur oil and start frying
- After frying allow it to cool before u glaze ur doughnut
- For ur glaze get a bowl pour in ur condensed milk, powder milk, flavour, milk flavour nd mix with ur mixer or whisker very well
- Ur glaze is ready then u can start applying it to ur doughnut
- Ur glaze doughnut is ready enjoy!
To further decorate glazed doughnuts: Sprinkle glazed doughnuts with any of the following, soon after applying the glaze, before it sets: Assorted jimmies (sprinkles), toasted coconut, plain shredded. Three easy doughnut glazes: vanilla, chocolate, and apple cider. For chocolate doughnut holes with vanilla glaze, use the vanilla glaze recipe from my Easy Homemade Glazed Doughnut Holes. This is a very wet dough. The less you handle it, the better.
So that’s going to wrap this up for this special food glaze doughnut recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
