Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, glaze doughnut. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Glaze Doughnut is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Glaze Doughnut is something which I’ve loved my entire life. They are fine and they look fantastic.
Make the donuts glaze by combining all the glaze ingredients together. How to Make Homemade Doughnuts - Kitchen Conundrums with Thomas Joseph. Homemade doughnuts are a bit of a project, but they're less work than you might think, and the result is a truly great, hot, crisp. Making homemade glazed doughnuts is easier than you think.
To begin with this particular recipe, we must prepare a few ingredients. You can have glaze doughnut using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Glaze Doughnut:
- Make ready 2 cups flour
- Prepare 1 tbsp yeast
- Take 1 egg
- Prepare Half cup of sugar
- Prepare 1/2 cup water(ruwan shi ba mai sanyi bah ba mai zafi sosai)
- Make ready 1 tbsp milk
- Prepare 1 tbsp butter
- Make ready For d glaze
- Prepare 1/4 cup condensed milk
- Get 1/3 Cup powder milk
- Get Flavour of ur choice
- Make ready 1 tbsp milk flavour
- Make ready Food colour I use pink
Fresh warm homemade doughnuts with cinnamon and an apple cider glaze! Drizzle with Apple Cider Glaze OR using tongs, dunk the doughnuts in the glaze. To further decorate glazed doughnuts: Sprinkle glazed doughnuts with any of the following, soon after applying the glaze, before it sets: Assorted jimmies (sprinkles), toasted coconut, plain shredded. Three easy doughnut glazes: vanilla, chocolate, and apple cider.
Instructions to make Glaze Doughnut:
- Get a bowl pour ur 1/2 cup of water, add in ur yeast, add ur sugar, egg nd mix with a whisker or with ur mixer nd whisk it
- After dat add ur flour gradually and knead it for like 6-8min until well combined
- Add ur butter and knead
- Cover d dough for lyk 15min until it double it size
- After dat roll it out nd use ur doughnut cutter to cut it
- After dat put it in a warm place to raise again
- Heat ur oil and start frying
- After frying allow it to cool before u glaze ur doughnut
- For ur glaze get a bowl pour in ur condensed milk, powder milk, flavour, milk flavour nd mix with ur mixer or whisker very well
- Ur glaze is ready then u can start applying it to ur doughnut
- Ur glaze doughnut is ready enjoy!
To further decorate glazed doughnuts: Sprinkle glazed doughnuts with any of the following, soon after applying the glaze, before it sets: Assorted jimmies (sprinkles), toasted coconut, plain shredded. Three easy doughnut glazes: vanilla, chocolate, and apple cider. For chocolate doughnut holes with vanilla glaze, use the vanilla glaze recipe from my Easy Homemade Glazed Doughnut Holes. This is a very wet dough. The less you handle it, the better.
So that’s going to wrap this up for this special food glaze doughnut recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
