Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, big cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Big Cookies is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Big Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have big cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Big Cookies:
- Take 2 Cups All Purpose Flour
- Make ready 1 1/4 Cup Cake Flour
- Make ready 2 tsp Cornstarch
- Get 1/2 tsp Baking Soda
- Get 1/4 tsp Salt
- Prepare 1 Cup Cold Butter
- Get 2/3 Cup Brown Sugar
- Take 2/3 Cup White Sugar
- Take 500 grams Bittersweet Chocolate
- Get 100 grams Lightly Toasted Wallnuts
- Make ready 2 Large Eggs Lightly Beaten
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Steps to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt)
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
- Gradually add the dry ingredients. Once combined, add eggs one
- Portion the dough into around 150g. Refrigerate for 90 mins.
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.
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