Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, paneer stuffed parathas. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Paneer Stuffed Parathas is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Paneer Stuffed Parathas is something which I’ve loved my whole life.
Learn how to make Paneer Bhurji Paratha - Scrambled Cottage Cheese Bread Recipe by Ruchi Bharani on Rajshri Food. Paneer Paratha is a popular whole wheat Indian flatbread. It's filled with crumbled paneer (Indian cottage cheese) and makes a filling breakfast or lunch. I grew up eating all sorts of parathas. firstly, paneer paratha taste great when they are thin. however, you can also make it thick. finally, do not over stuff the stuffing if you are beginner as it may be difficult to roll. you can also, mix stuffing.
To begin with this recipe, we must prepare a few components. You can have paneer stuffed parathas using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer Stuffed Parathas:
- Take For dough:
- Get 1 cup wheat flour
- Make ready 2 tbsp oil (moin)
- Get to taste Salt
- Prepare For spicy paneer stuffing:
- Get 11/2 cups mashed homemade paneer
- Get 1 onion finely chopped
- Get 1/4 cup finely chopped fresh coriander leaves
- Make ready 2 tbsp green chillies ginger paste
- Take 1/2 tsp garam masala
- Make ready 1/2 tsp red chilli powder
- Make ready 1 tsp cummin seeds
- Make ready 1/2 tsp aamchur powder
- Make ready to taste Salt
- Take As needed Ghee for roasting
- Get as required Fresh curd dahi to serve
Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer paratha is one of the many popular. Basically I love to try different varieties of paratha recipes at home.
Steps to make Paneer Stuffed Parathas:
- In mixing bowl add wheat flour,oil,salt. Mix well,add little little water and bind & knead dough for few minutes. Keep aside.
- For stuffing.. in mixing bowl add mashed paneer, chopped onion and coriander leaves,salt, green chillies ginger paste, garam masala, cummin seeds, aamchur powder, red chilli powder. Mix well. Divide prepare stuffing into 3-4 equal portions.
- Knead dough and make 6-8 equal portions flatten balls. Roll each into 6" round shape roti. Take one rolled roti on it spread one part of prepared paneer stuffing all over leaving edges as shown.
- Cover with another rolled roti. Sealed the edges. Prepared all parathas similarly.
- Place one prepared paneer stuffed paratha on hot tawa. Roast on both sides with ghee till crispy golden. Similarly prepare all.
- Serve/ Relish Delicious Hot Paneer Stuffed Parathas with fresh curd.
Paneer paratha is one of the many popular. Basically I love to try different varieties of paratha recipes at home. I make aloo paratha and mooli paratha most often. But I have not tried paneeer paratha & gobi paratha. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese.
So that’s going to wrap it up with this exceptional food paneer stuffed parathas recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
