Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, pondering doughnut. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
A copycat recipe for the Pon de Ring Donuts from Mr. They got a soft, airy, bouncy, chewy, and mochi-like texture.all at the same time! Find doughnut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Pondering doughnut is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pondering doughnut is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have pondering doughnut using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pondering doughnut:
- Prepare 4 cups flour
- Get 2 tbs sugar
- Prepare 1 pinch salt
- Take 2 tbs butter
- Get 1 tbs yeast
- Get Warm water
- Prepare Flavor
- Take Milk/optional
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Steps to make Pondering doughnut:
- Mix the flour sugar,salt,and flavor altogether.
- Add egg and yeast with warm water.
- Knead the flour gently until soft
- Add ur butter on dough and knead until soft and smooth
- Cut the dough into small pieces and roll it like a ball and form a circle on white sheet or baking sheet and fry.
These simple to make deep fried delights are sure to please your family at home, too! No one needs a doughnut pan the same way that no one needs doughnuts in the first place. After seeing those Apple Cider Doughnuts that Leela baked up earlier this month, you bet I do! There's nothing quite like freshly cooked doughnuts - and you'll never be short of friends when you Roll the hot doughnuts in the remaining sugar. Make a small slit in the doughnut with the tip of a.
So that’s going to wrap this up for this special food pondering doughnut recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
