Pondering doughnut
Pondering doughnut

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pondering doughnut. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A copycat recipe for the Pon de Ring Donuts from Mr. They got a soft, airy, bouncy, chewy, and mochi-like texture.all at the same time! Find doughnut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Pondering doughnut is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pondering doughnut is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have pondering doughnut using 8 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Pondering doughnut:
  1. Take 4 cups flour
  2. Get 2 tbs sugar
  3. Take 1 pinch salt
  4. Prepare 2 tbs butter
  5. Prepare 1 tbs yeast
  6. Prepare Warm water
  7. Take Flavor
  8. Prepare Milk/optional

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Steps to make Pondering doughnut:
  1. Mix the flour sugar,salt,and flavor altogether.
  2. Add egg and yeast with warm water.
  3. Knead the flour gently until soft
  4. Add ur butter on dough and knead until soft and smooth
  5. Cut the dough into small pieces and roll it like a ball and form a circle on white sheet or baking sheet and fry.

These simple to make deep fried delights are sure to please your family at home, too! No one needs a doughnut pan the same way that no one needs doughnuts in the first place. After seeing those Apple Cider Doughnuts that Leela baked up earlier this month, you bet I do! There's nothing quite like freshly cooked doughnuts - and you'll never be short of friends when you Roll the hot doughnuts in the remaining sugar. Make a small slit in the doughnut with the tip of a.

So that’s going to wrap it up for this exceptional food pondering doughnut recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!