Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fruity baked oats (big). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
As a rule of thumb, you'll use half an apple, pear, or peach. Pour ¼ cup steel cut oats over the fruit. Did I mention this only makes one serving? So, you can make as many as you need for your family…or as many.
Fruity baked oats (big) is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Fruity baked oats (big) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook fruity baked oats (big) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fruity baked oats (big):
- Make ready 200 g oats
- Prepare 3 medium or large eggs
- Prepare 500 g natural yogurt
- Get Teaspoon vanilla extract
- Prepare Tablespoon sugar or sweetener
- Take Tin chopped apple
- Get Frozen berries
Today I have a delicious baked oats recipe to share with you. My current favourite breakfast, forget overnight oats, baked oats are the new porridge! Baked oatmeal pudding with apples and cinnamon in black baking tin. Rhubarb and Strawberry all ingredients nearby, top view.
Instructions to make Fruity baked oats (big):
- Preheat over to 200°C or 180°C fan
- Mix all ingredients in a large bowl thoroughly
- Place mixture in a large ovenproof dish (or multiple small ones if you prefer)
- Cook in the over for 35 minutes or until brown on top
Baked oatmeal pudding with apples and cinnamon in black baking tin. Rhubarb and Strawberry all ingredients nearby, top view. Golden oat bakes on black metal sheet. Homemade apple cake with on white background. Be the first to review this recipe.
So that’s going to wrap this up for this exceptional food fruity baked oats (big) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
