Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, banana-plantain mosa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Banana-Plantain Mosa is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Banana-Plantain Mosa is something which I’ve loved my whole life.
This is so yummy and simple to make. You can as well use very ripe plantain. The pepper is optional. Введите запрос. If you have plantains that are going bad and the skin colour looks dark, they are perfect for making this recipe and it's quite easy to make.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana-plantain mosa using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana-Plantain Mosa:
- Make ready 8 Overripe Banana/Plantain
- Make ready to taste Salt
- Make ready 2 Tbsp dry grinded chillies
- Take 1 cup APFlour
Banana plants have a generally irregular shape. Bananas form in late summer in a cluster called a hand. Plantain, major group of banana varieties that are a staple food crop in many tropical areas. The edible fruit of plantain bananas has more starch than the common dessert banana and is not eaten raw.
Instructions to make Banana-Plantain Mosa:
- Peel banana, add salt and pepper.
- Then mash with a fork or blend(blending is optional because this species of banana/plantain is very soft when ripe so does not require blending)
- Add a cup of APflour and mixed properly and allow to rest for 10-15mins before frying
- Fry using deep frying method. Serve and enjoy it warm or cool with any drink of your choice
Plantain, major group of banana varieties that are a staple food crop in many tropical areas. The edible fruit of plantain bananas has more starch than the common dessert banana and is not eaten raw. Family: Musaceae Banana, Bananier Nain, Canbur, Curro, Plantain Origin: Indo-Malaysian region reaching to Northern Australia. Bananas are fast-growing herbaceous perennials arising from. Plantains are starchy green bananas or cooking bananas that belong to the Musa genus and can be eaten ripe or unripe.
So that’s going to wrap it up for this exceptional food banana-plantain mosa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
