Fried fulu/sized omena
Fried fulu/sized omena

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried fulu/sized omena. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried fulu/sized omena is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Fried fulu/sized omena is something which I’ve loved my entire life.

Take fresh fulu or omena wash. Heat cooking oil in a pan then deepfry fulu until brown. Serve hot with ugali. #judithmuhatia #friedomena Today's Recipe is popularly known as simple fried omena recipe/ugali, Silver Cyprinid in English. This is the best oil Fried Omena Recipe, must Cook for Special Occasions.

To get started with this recipe, we have to prepare a few components. You can have fried fulu/sized omena using 5 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Fried fulu/sized omena:
  1. Make ready 1/2 kg fulu/omena
  2. Get 3 large tomatoes
  3. Take 1 large onion
  4. Make ready golden fry (oil)
  5. Get salt

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Steps to make Fried fulu/sized omena:
  1. Take fresh fulu or omena wash.
  2. Heat cooking oil in a pan then deepfry fulu until brown.
  3. Put chopped onions fry.
  4. Add salt and tomatoes stir.
  5. Serve hot with ugali

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