Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jam roll. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Jam Roll is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Jam Roll is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook jam roll using 11 ingredients and 23 steps. Here is how you can achieve that.
The ingredients needed to make Jam Roll:
- Prepare 1 cup liquid milk
- Get 11/4 tsp yeast
- Get 2 cups flour
- Make ready 1/4 tsp salt
- Take 1 tsp sugar(optional)
- Take 1 egg
- Make ready 1/4 cup butter
- Get Jam apricot(any)
- Make ready Glaze
- Take Icing sugar
- Get Liquid milk
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Steps to make Jam Roll:
- In a clean bowl, pour in milk
- Then yeast, and allow to sit for 5mins
- Add in flour
- Sugar
- Salt
- Egg
- Butter
- Mix
- Transfer to a clean surface,
- Knead for 20mins, transfer back into the bowl, put in a warm place and allow to double in size
- Transfer back to the surface and roll out dough
- Into square or rectangle
- Scoop jam with a spoon
- And spread around the dough
- Evenly
- Fold or roll dough
- Well folded
- Divide equally
- Use a thread-like strand to cut into a fine circle
- Place in a baking bowl, cover
- And allow to double in size, pop into a pre-heated oven and bake for 20-30mins
- Prepare glaze, with just milk and powdered sugar or icing sugar.
- Enjoyyyyy
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So that’s going to wrap it up for this special food jam roll recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!