Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, big fruits scone. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Big Fruits Scone is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Big Fruits Scone is something which I’ve loved my whole life. They are nice and they look fantastic.
They're perfect for an elegant afternoon tea or a sweet weekend treat. Fruit scones are meant to be seasonal, so use your favorite fruit that's in season, or whatever you Scones also freeze beautifully. After making the dough and cutting it into triangles, you can freeze. Even if you're not a baker or have never made scones before, you must try these!!
To begin with this recipe, we must first prepare a few ingredients. You can have big fruits scone using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Big Fruits Scone:
- Make ready 200 g self raising flour
- Get 35 g icing sugar
- Prepare 50 g unsalted butter
- Take 60 g mincemeat
- Take 25 g brandy
- Make ready 100 g hole milk
This recipe can be scaled up or down with no adverse effects. These don't need clotted cream and preserves - just serve them fresh and warm from the oven with a serious amount of really good butter. These Fruit Scones also freeze really well, so if you want to make up a big batch and then put some in the freezer you can! I hope you enjoy these fruit scones as much as my family and I do!
Steps to make Big Fruits Scone:
- Put all powder and butter in mixer and brend like scorn process.
- Add wet ingredients, mincemeat and milk.
- Prepare 18cm cake tin and put oil and flour on surface of tin.
- Place dough gently do not press hardly
- Bake 180℃ for 40mins.
- Still hot, brush brandy then, after cool down, sift icing sugar on top of the cake.
These Fruit Scones also freeze really well, so if you want to make up a big batch and then put some in the freezer you can! I hope you enjoy these fruit scones as much as my family and I do! These fruit scones are the perfect afternoon tea sweet treat. Learn how to make these scrumptious fruit Prepared as by the recipe, result flat scones. They looked great in the oven but deflated.
So that’s going to wrap it up for this special food big fruits scone recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
