Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sinasir da miyar taushe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sinasir da miyar taushe is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Sinasir da miyar taushe is something which I’ve loved my whole life. They are fine and they look wonderful.
White rice, yeast, baking powder, salt, sugar. Da farko zaki jika white rice dinki overnight, sai akai a niko, amma kada a cika ruwa a markaden. White rice, yeast, baking powder, sugar, salt. Da farko zaki jika white rice dinki overnight, sai akai a niko, amma kada a cika ruwa a markaden.
To get started with this particular recipe, we have to first prepare a few components. You can cook sinasir da miyar taushe using 8 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Sinasir da miyar taushe:
- Take 2 cups tuwon rice
- Make ready 6 tbsp cooked rice
- Get 5 tbsp sugar
- Make ready 1 tsp salt
- Prepare 2 tbsp yeast
- Make ready 1 tsp baking powder (optional)
- Take 1 cup water
- Take 1/4 cup warm water
Stuffed Savory Nigerian Masa Recipe - (sinasir/Waina) Chef Lola's Kitchen. Sinasir da miya alayyahu - girki tare da malama samira. Sinasir is a classic pancake made with rice and can be eaten either plain or with sauce,miyan taushe Sinasir da miya alayyahu - girki tare da malama samira. Sinasir is a classic pancake made with rice and can be eaten either plain or with sauce,miyan taushe Waina / Masa And Miyan Taushe Recipe - Anamicooks.
Instructions to make Sinasir da miyar taushe:
- Da farko na wanke shinkafar tuwo najiƙata over night,the next day naƙara wanketa, anan itace tareda per boiled rice
- Anan ansata cikin bokiti anzuba cooked rice za'a markaɗa
- Ga sinasir batter ɗinnan tareda sauran ingredients ɗin
- Sai asamu bowl azuba warm water sai azuba yeast da sugar
- Acikin batter ɗin sai azuba gishiri da sugar, sai a ɗauko yeast ɗinda aka zubama ruwa azuba acikin batter ɗin
- Anan anzuba baking powder amma is optional, sai a motsa sosai. Sannan sai asashi a rana ko kuma wuri mai ɗumi danya tashi
- Anan gashi yatashi sai a motsa sannan afara soyawa
- Na ɗibi batter ɗin sannan narabata 3, 2 nasa food colour sai ɗaya bansa ba. Sai ashafa mai a pan afara soyawa
- Sai a rufe sinasir ɗin, kuma ba'a juya sinasir. Waɗannan sune nayi manya da faɗi
- Waɗannan nayi using small pan
- Anan na zana logo ɗin cookpad da cardboard paper, sannan nayi using cutting knife na fidda shape ɗin
- Saina ɗora akan brown sinasir ɗin sannan nafidda shape ɗin
- Anan ma naƙara ɗorawa akan farin sinasir na fidda shape ɗin
- Anan ga yadda na ɗauko brown sinasir na ɗora akan farin sinasir
- Na fidda round shape da cardboard paper sannan naɗora akan yellow sinasir
- Gashi yadda shape ɗin yabani, sannan agaban plate ɗin najera cucumber, albasa da carrot.
- Miyar taushe ɗin kuma na markaɗa kayan miya na soya sannan nazuba kabewa da daddawa, saina tsaida ruwan nama, daya tafasa saina zuba alayyahu sannan daga ƙarshe nazuba maggi da gishiri.
Sinasir is a classic pancake made with rice and can be eaten either plain or with sauce,miyan taushe Sinasir da miya alayyahu - girki tare da malama samira. Sinasir is a classic pancake made with rice and can be eaten either plain or with sauce,miyan taushe Waina / Masa And Miyan Taushe Recipe - Anamicooks. We have a lot of delicious food that is indigenous, healthy and can never be forgotten; Waina or Masa is one of For today's menu, Jamila prepares the most delicious-looking and tasting Tuwon Masara da Miyar Kuka we've come across. In our first episode of Jamila's Diary, Jamila shows us how to prepare Sinasir da Miyan Gyada for Iftar which is a delicious dish to break your fast with during Ramadan. Ta bayyana cewa ta fi son sakwara da miyar taushe a cikin abinci.
So that is going to wrap it up with this special food sinasir da miyar taushe recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
