Cinnamon roll
Cinnamon roll

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cinnamon roll. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cinnamon roll is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cinnamon roll is something that I have loved my entire life. They are fine and they look wonderful.

Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon roll using 11 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Cinnamon roll:
  1. Prepare 3 cups flour
  2. Take cup Milk3/4
  3. Prepare 1 egg
  4. Make ready Unsalted butter 1/4 cup softened
  5. Take 2 1/2 tbsp Sugar
  6. Prepare 1 tsp Salt
  7. Prepare 1 tsp Yeast
  8. Make ready For the filling
  9. Take 2 tbs Cinnamon powder
  10. Make ready 1/2 cup Sugar
  11. Prepare 1/4 cup Butter

You can use regular white granulated sugar or brown sugar. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable.

Steps to make Cinnamon roll:
  1. Make a dough of the ingredient, knead till soft
  2. Allow it to rest for about 5 minutes
  3. Roll the dough in rectangular shape
  4. Spread in the fillings, soften butter firs followed by the mixture of sugar and cinnamon powder
  5. Roll,cut it and bake
  6. U can add glaze

All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.

So that’s going to wrap it up with this exceptional food cinnamon roll recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!