Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, assorted small chops. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Assorted small chops is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Assorted small chops is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook assorted small chops using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Assorted small chops:
- Take 250 g margarine
- Get 1 kg flour
- Take 2 cups Sugar
- Make ready 3 tlbspoons baking powder
- Get 1 litter vegetable oil
- Get Milk flavour
- Prepare Nutmeg
- Make ready 5 eggs
- Make ready 1 cup milk
- Prepare 1 bottle vanilla flavour
Serve the chops with mashed potatoes or polenta to catch the pools of Lamb chops are smaller than similar cuts of beef or pork, so plan on two loin chops or two or three rib. Mandy's delight and services specialises on small chops,african dishes. Oven Roasted Tilapia and Plantain (Boli) - Video Recipe. Nigerian Assorted Peppered Meats is a Nigerian party style peppered meats recipe.
Instructions to make Assorted small chops:
- For chin chin: sieve floor add baking powder,nutmeg, milk flavour, margarine and rub in thoroughly. Add egg, desolved sugar, milk, vanilla flavour and water mix to form a thick dough set aside.
- After 10minutes knead into a flat sheath and cut into cubes.
- Preheat oil drop one ball of onion into the oil then add your chin chin cube and fry to be dry crispy
- Serve with a chilled drink.
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