Cinnamon roll
Cinnamon roll

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon roll. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cinnamon roll is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cinnamon roll is something which I have loved my entire life.

Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.

To begin with this recipe, we have to first prepare a few ingredients. You can have cinnamon roll using 9 ingredients and 11 steps. Here is how you can achieve that.

loading...
The ingredients needed to make Cinnamon roll:
  1. Make ready 3 cups Flour
  2. Make ready 1 cup Milk
  3. Take Pinch salt
  4. Get Sugar 3 tb spoon
  5. Get Yeast 2 tb spoon
  6. Get 1 Egg
  7. Take Butter melted 3 tb spoon
  8. Make ready Brown sugar
  9. Take Cinnamon powder

You can use regular white granulated sugar or brown sugar. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable.

Steps to make Cinnamon roll:
  1. Add 1 cup of milk into a bowl add sugar,yeast,melted butter and egg then whisk all the ingredients together
  2. Add flour in a bowl with a pinch of salt
  3. Add the whisked ingredients into the bowl of flour and knead
  4. Return the knead dough into a smooth surface and continue to knead until it is soft and floppy
  5. Put the dough into a container with cover and allow it to rise for like 30 to 40min
  6. Put dough on a clean surface and roll it into rectangle shape
  7. Brush it with melted butter, add brown sugar thoroughly then lastly add cinnamon
  8. Roll it like when your rolling a mat and cut it into smaller rolls
  9. Arrange the rolls into a pan and bake in medium heat till brown
  10. Add condensed milk as a topping when serving
  11. Enjoy ur sweet cinnamon roll

All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.

So that is going to wrap it up with this exceptional food cinnamon roll recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!