Bread with stuffed potatoes
Bread with stuffed potatoes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread with stuffed potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread Roll - Bread Potato Rolls - Bread rolls stuffed with potatoes. THE RIGHT fried potatoes WITH MUSHROOMS! Жить со вкусом! After the water comes to a boil, reduce the heat to medium. Let the potatoes cook Cook for about one minute till the surface start changing color then flip the stuffed bread.

Bread with stuffed potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Bread with stuffed potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have bread with stuffed potatoes using 13 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Bread with stuffed potatoes:
  1. Get Slice Bread(4_5) without side
  2. Prepare 1 tblp of chopped onion
  3. Get 1 tblp of scallion
  4. Prepare 1 egg
  5. Prepare 1 cup flour
  6. Get 1 maggi
  7. Make ready Oil
  8. Get Salt
  9. Prepare Attariku
  10. Make ready 2 cups boil potatoes
  11. Make ready 1/2 tbp gram masala
  12. Get 1 tblp of grated ginger
  13. Prepare 1/2 tblp of chili powder

A basic pita bread dough folded over a generous filling before baking in the oven. How to make Potato Stuffed Bread Pakora. When the potatoes become warm, then peel it. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi.

Instructions to make Bread with stuffed potatoes:
  1. At first smash the boiled potato and mix with scallion, maggi, attarigu
  2. Then heat 1 tbsp oil in a pan and put chopped onion and sauté it.
  3. Then add grated ginger and fry it for 1-2 minutes. Then add a pinch powder and red chilli powder (optional) and mix.
  4. Then add smashed potato and salt and mix it very gently. Now add chopped green chilli and scallion leaves. At last sprinkle some garam masala powder and remove from gas.
  5. Now take a bowl and mix flour, egg, salt and water to make a smooth barter
  6. Damp your palm and take a bread slice and as a result the bread slice will be slightly damped.
  7. Then take 1 spoon of stuffing and place it in the middle of the bread slice and fold the slice. Now deep it into the batter and deep fry till golden.
  8. Serve with hot tea and ketchup

When the potatoes become warm, then peel it. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. This can be prepared on holidays or serve during supper with piping hot tea with chutney or sauce. Potato Stuffed Bread Rolls in Airfryer. Easy to make, healthy to eat as airfryer takes very little oil.

So that is going to wrap this up for this exceptional food bread with stuffed potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!