Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peppered awara. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Peppered AWARA is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Peppered AWARA is something which I have loved my whole life.
This is a healthy and very delicious snack made from soya beans, it is popularly consumed in the northern part of Nigeria. Taste: Blueberry, plum, tobacco, cured meat, black pepper, violet. Awara - business administration services in Russia and the CIS. We cover all your business needs.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peppered awara using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Peppered AWARA:
- Take 12 pieces fried Aware
- Prepare 5 Pepper
- Get 2 Tatashe
- Get 1 big onions
- Take Chopped garlic & ginger
- Prepare Spring onions& green bell pepper
- Get Maggi
- Get Lettuce, cabbage and carrots for garnishing
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Instructions to make Peppered AWARA:
- In a pan add oil, chopped garlic, ginger and stir for secs, add the grated kayan miya, seasoning and stir fry add the onions and the Awara stir evenly for some mins. Add the spring onions and green bell. Make a bed of lettuce in your plate add the Awara and grated carrots and cabbage and enjoy…
It hails from the Amazonas region of Peru, but it's really thought of as a.
So that’s going to wrap this up for this special food peppered awara recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
