Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish awara(tofu). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fish Awara(Tofu) is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Fish Awara(Tofu) is something that I have loved my whole life.
Hey guys, today I'm showing the easy step on how to prepare tofu/ awara at home. Please thumbs up, subscribe, share with friends and families thanks. Making your own Tofu is not as difficult as you might think. I break it down into easy steps in this video.
To begin with this recipe, we have to prepare a few components. You can cook fish awara(tofu) using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fish Awara(Tofu):
- Get 6 cups soya beans
- Get 6 pepper
- Make ready 1 onion
- Take 1/2 Tablespoon Tumeric
- Take 3 Tattasai
- Prepare 1 cup sardine(u can use fresh, cooked,deboned fish)
- Prepare 1 cup Stock
- Take 2 green pepper
- Make ready Vegetable oil for frying
- Get 2 Tablespoon olive oil
- Prepare 1 spoon sesame seed(garnish)
- Take 2 Tablespoon honey(garnish with)
- Prepare 1 tablespoon garlic+ ginger paste
This particular brand is from Thailand and is available from Far East. You can eat it as is as an appetizer, or add it to curries and stir-fries. Yu Shiang tofu is the one of the most famous and popular Chinese homemade tofu recipe. Fish Fragrant Tofu-Tofu in Hot Garlic Sauce.
Steps to make Fish Awara(Tofu):
- Pick dirt from soya beans. Wash and allow to soak for an hour, take to d mill to grind it.
- Now sieve and throw chaff away and put soya milk on fire to cook. When it start boiling quickly add vinegar and u will see that the milk from the paste has started to curdling to one side and d water to the other side Also Add pepper and onions
- Add sardine (fish)mix well and strain in a cloth to drain out excess water. Don’t strain too much so that it will b soft when u r eating later.
- Remove from cloth and cut into desired shapes. Soak into meat stock for 5 mins or more so that the juice can seep into the tofu very well
- Fry till golden. Serve and enjoy with rice or in salad. I now blended green pepper and garlic+ ginger paste + seasonings and with olive oil to be used as Dip.
Yu Shiang tofu is the one of the most famous and popular Chinese homemade tofu recipe. Fish Fragrant Tofu-Tofu in Hot Garlic Sauce. Fish tofu is actually not tofu at all, it's a starchy fish cube that has a tofu-like texture. Tofu 'fish' Fillet Sandwiches, Chinese Steamed White Fish Fillet With Tofu (cantonese Style) Tofu 'Fish' Fillet SandwichesAllRecipes. kelp powder, pickle relish, bread crumbs, tartar sauce, fresh lemon. This is a list of tofu dishes.
So that is going to wrap it up with this special food fish awara(tofu) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


