Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, meatpies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
How to prepare Meat Pie (Fish & Veg Pie as well). Chunky Chilli Beef And Cheese Meat Pie Recipe. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa.
Meatpies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Meatpies is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook meatpies using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Meatpies:
- Make ready For the dough:
- Take 2 cups all purpose flour
- Prepare 1 teaspoon salt
- Take 1/8 cup butter
- Prepare 1/2 cup water + 2 tablespoon
- Prepare For the filling:
- Make ready Choice of meat (i used ½ cup of diced chicken)
- Get 1 large Irish potatoe(Washed & diced)
- Get 2 medium sized carrots (washed&diced)
- Prepare I small spring onions
- Take 1 teaspoon blended scotch bonnet
- Make ready 1/3 cup green peas
- Take Seasoning (maggi & salt)
- Take 1 teaspoon turmeric (optional)
- Get Veg. Oil
- Get Water
- Take Dry thyme
These useful spices can be used to cook so many different meals! Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Instructions to make Meatpies:
- Mix the flour, salt and butter to get a crumbly texture, then add the water to form a dough.
- Knead and set aside.
- To a pan, drizzle veg oil then add the diced onions and scotch bonnet, add the rest of the ingredients with a little water.
- Cover and allow to cook for some minutes.
- Note: i used precooked chicken and Irish potatoes so the cooking time wasn't that long.
- To form the pie: cut out a handful of dough, roll it out and place on a meatpie cutter, add the filling and seal the edges using water then close.
- Or, you roll out the dough, place a round cover to get a prefer circle, use a pizza cutter to cut it out and add the filling then seal using a fork.
- Eggwash, then sprinkle dry thyme on the outer surface and bake!
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. The entire family is sure to love this hearty and delicious comfort food! Download Meat pies stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. #meatpies
So that’s going to wrap it up for this special food meatpies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
