Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, quick and easy vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick and easy vegetable soup is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Quick and easy vegetable soup is something that I have loved my entire life. They are nice and they look fantastic.
This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans, and carrots for a quick and easy meal. All Reviews for Quick and Easy Vegetable Soup. For the full Quick and Easy Creamy Vegetable Soup Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. How to Make Quick and Easy Creamy Vegetable Soup.
To begin with this recipe, we have to first prepare a few ingredients. You can have quick and easy vegetable soup using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Quick and easy vegetable soup:
- Make ready 2 smoked Titus fish
- Make ready 1 cup dried prawns
- Prepare 1 cup chopped pomo
- Get 2 big bunches of fresh ugu
- Take 1 big bunch of fresh water leaves
- Prepare 1 cup freshly chopped uziza leaves
- Prepare 1/2 cup palm oil
- Get 1/2 cup crayfish
- Prepare 6 pieces spicy red peppers (atarodo)
- Prepare 1 small bulb of onion
- Prepare 1 tablespoon salt
- Make ready 2 stock cubes
Easy Vegetable Soup Recipe with Meatballs Lemons for Lulu. Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. This warming vegetable soup, from Great British Bake Off host Mel, is a traditional family recipe that packs in fresh. This easy and delicious homemade vegetable soup recipe uses vegetable broth and can be adjusted to use the veggies you have on hand.
Steps to make Quick and easy vegetable soup:
- Wash the vegetables thoroughly to get rid of sand and chop them separately. Set aside
- Pound the pepper and crayfish with half of the onion and set aside
- Debone and wash the fish. Wash the dried prawns and the pomo
- In a clean pot, pour in the chopped water leaves and slice in the remaining onion. Set on heat with the pot open.
- Allow to simmer till the water from the water leaves dries up. Pour in the palm oil and the pounded pepper mix. Pour in the fish, oporo and the pomo, stir and add your salt and 1 stock cube.
- Cover the pot and allow to simmer for about 2 minutes.
- Pour in the chopped ugu and the uziza and add the remaining stock cube. Cover the pot and reduce the heat. After 2 minutes, stir gently and turn off the heat.
- Serve with swallow of choice.
This warming vegetable soup, from Great British Bake Off host Mel, is a traditional family recipe that packs in fresh. This easy and delicious homemade vegetable soup recipe uses vegetable broth and can be adjusted to use the veggies you have on hand. Cauliflower, zucchini, and green beans work well in this soup but feel free to adjust the vegetables (and the quantities) depending on what is in your fridge. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. Soup is not only for cold weather.
So that’s going to wrap it up for this special food quick and easy vegetable soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
