Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, quick brioche french toast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Brioche French toast, pan-fried and then finished in the oven, is topped with browned butter and maple syrup in this decadent brunch dish. This easy recipe makes a delicious stack of fluffy and custardy French toast. Read why using brioche is so good. This easy recipe makes a delicious breakfast or brunch that the whole family will love.
Quick Brioche French Toast is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Quick Brioche French Toast is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have quick brioche french toast using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Quick Brioche French Toast:
- Take 8 slices brioche bread (cut 3/4-inch - 1-inch thick) – sub with any bread if desired
- Get 3 large eggs
- Make ready 1 tablespoon granulated sugar, or superfine/caster sugar
- Make ready 3/4 cup milk
- Take 1 1/2 teaspoons pure vanilla extract
- Make ready 1/2 teaspoon ground cinnamon
- Take Butter for griddle
- Get Jam, jelly, butter, maple syrup or honey, to serve
Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices. Learn how to make my Crunchy Brioche French Toast Recipe, a terrific brunch idea for summer entertaining! This crunchy, brioche French toast is a real crowd-pleaser! It's the perfect breakfast recipe to serve when a long weekend rolls around and you find yourself with a houseful of guests.
Instructions to make Quick Brioche French Toast:
- Preheat a non-stick pan or skillet over medium-low heat.
- Whisk eggs in a large, shallow dish. Add the milk, sugar, vanilla and cinnamon; whisk well to combine.
- Lightly grease pan with a little butter or cooking oil, spreading evenly over the surface with a spatula.
- Working quickly, dip one slice of bread into the egg wash, allow to soak for 2-3 seconds; flip and dip the other side, soaking again for a further 2-3 seconds.
- Fry until golden browned on underside, (about 3 minutes), then flip and cook until golden browned, (about another 3-4 minutes). You can cook 2 toasts at a time, depending on the size of your pan.
- Repeat with remaining bread slices.
- Serve warm with desired toppings.
- Please tag @appetizing.adventure if you try this!
This crunchy, brioche French toast is a real crowd-pleaser! It's the perfect breakfast recipe to serve when a long weekend rolls around and you find yourself with a houseful of guests. This blueberry peach brioche french toast recipe is an easy oven baked French toast that makes brunch for a crowd so simple! Bake a blueberry French toast casserole with cream cheese and a cinnamon streusel topping. Quick and easy overnight breakfast recipe that tastes so amazing!
So that is going to wrap this up for this exceptional food quick brioche french toast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
