Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This delicious tofu salad is packed with crispy vegetables and marinated tofu and it's topped with a Add a teaspoon of cornstarch to the leftover marinade sauce and then pour it over the fried tofu and. Toss all the salad ingredients, fried tofu, and dressing together. You probably won't need all of the dressing. I used about half and refrigerated the rest for another salad.
Fried Tofu Salad is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fried Tofu Salad is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have fried tofu salad using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Tofu Salad:
- Make ready 200 g Firm Tofu
- Take Salt
- Take Oil for cooking
- Get 3-4 cupfuls Vegetables of your choice
- Prepare Note: Today I used Daikon, Carrot, Celery, Cucumber and Curly Endive
- Get 1 tablespoon Toasted Sesame Seeds
- Get 1/2 sheet Toasted Nori *torn into small pieces
- Get *Note: Instead of Nori, Fried Shallots is another nice topping
- Prepare Dressing
- Make ready 1 tablespoon Soy Sauce
- Take 1 tablespoon Rice Vinegar
- Get 1 teaspoon Sugar
- Get 1 teaspoon Sesame Oil
- Make ready 1/2 teaspoon grated Garlic
And this salad is a perfect example of something that stimulates sight, smell, texture, and. Rujak is a fruit and vegetable salad with countless variations across Indonesia, Malaysia and Singapore. Top with the fried tofu, tomatoes and sugar snap peas. Categories: Salad Recipes Buttermilk Dairy Recipes Tofu Recipes Main Dish Vegetarian.
Instructions to make Fried Tofu Salad:
- Cut Firm Tofu to 1cm thin slices. Lightly season with Salt.
- Heat a generous amount Oil in a frying pan over medium low heat, cook Tofu slices until golden and crispy. Transfer to a plate lined with paper towel and allow to cool.
- Cut all Vegetables into thin strips or slices, and place in a mixing bowl. Cut the fried Tofu slices into thin strips and add to the bowl. Add Sesame Seeds as well.
- Combine all the dressing ingredients in a small bowl. *Note: You may wish to add some Chilli.
- Pour the dressing over the salad, mix to combine, transfer to a serving plate. Add Toasted Nori on top and serve immediately.
Top with the fried tofu, tomatoes and sugar snap peas. Categories: Salad Recipes Buttermilk Dairy Recipes Tofu Recipes Main Dish Vegetarian. How to Serve Korean Pan Fried Tofu. Take out the tofu from the packaging and drain off the water. Gently pat dry the outer layer of.
So that’s going to wrap it up for this exceptional food fried tofu salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!