Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, peppered awara. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This is a healthy and very delicious snack made from soya beans, it is popularly consumed in the northern part of Nigeria. Taste: Blueberry, plum, tobacco, cured meat, black pepper, violet. Awara - business administration services in Russia and the CIS. We cover all your business needs.
Peppered Awara is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Peppered Awara is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have peppered awara using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Peppered Awara:
- Prepare Readymade Awara cut into desired shapes
- Prepare 6 chopped scotch bonnet
- Get 2 medium onion sliced
- Prepare 4 maggi cubes
- Prepare 2 pinch curry
- Take Spices/Mashed garlic
- Take Oil for frying
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Steps to make Peppered Awara:
- Fry your awara till it turns to brown.
- In a pan add little oil,onion&garlic saute for few seconds add the remain ingredients & stir fry for minutes then add your awara and stir well fry for 5-7minutes.
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