Fried AWARA
Fried AWARA

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried awara. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Fried AWARA is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Fried AWARA is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook fried awara using 7 ingredients and 1 steps. Here is how you cook it.

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The ingredients needed to make Fried AWARA:
  1. Get Ready Made Awara
  2. Make ready Pinch salt
  3. Take 2 large beaten eggs
  4. Get Onion chopped
  5. Get 2 Maggi cubes
  6. Take Garlic pepper (Yajin Tafarnuwa)
  7. Prepare V/table oil for frying

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Instructions to make Fried AWARA:
  1. Place Awara cubes in water,that has been seasoned with salt and maggi cubes for atleast 5minutes.Put your Awara in a beaten egg for some seconds and then deep fry until brown/golden brown.Serve with Yajin Garlic or vegetable stir-fry.Enjoy♡

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