Smothered Pork Chops
Smothered Pork Chops

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, smothered pork chops. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms. Pat the pork chops dry with paper towels to remove any moisture and then dredge them in the seasoned flour; shaking off the excess. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in Pork chops come from the loin of the pig, which can be roasted whole or cut into chops or cutlets.

Smothered Pork Chops is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Smothered Pork Chops is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have smothered pork chops using 10 ingredients and 8 steps. Here is how you cook it.

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The ingredients needed to make Smothered Pork Chops:
  1. Get Pieces Pork Chops
  2. Prepare 1 Large Yellow Onion sliced
  3. Prepare 2 tbsp Minced Garlic
  4. Get 1 tbsp All Purpose Flour
  5. Take Pork or Beef Broth
  6. Get Heavy Cream
  7. Get Garlic Powder
  8. Take Salt and Pepper
  9. Make ready Unsalted Butter
  10. Make ready Cooking Oil

If you'd like to add What do you serve with smothered pork chops? If you're looking for some starch to make this meal. Reviews for: Photos of Smothered Pork Chops. Feast your eyes on the most amazing comfort food of all time- smothered pork chops!

Instructions to make Smothered Pork Chops:
  1. Season pork chops with salt, pepper and garlic powder. Let stay for 15 mins.
  2. Heat oil in a pan and pan fry the pork chops in medium heat for about 7 mins per side or until the meat turns brown.
  3. Remove pork chops from pan and set aside.
  4. Heat pan with unsalted butter.
  5. Saute onions, then add in the minced garlic. Cook for a minute or 2.
  6. Sprinkle in flour. Stir and pour in the heavy cream.
  7. Add the broth into the mixture and bring to a boil. Season with salt and pepper if needed. Let mixture simmer.
  8. Place the pork chops in the pan. Cook until sauce reduces.

Reviews for: Photos of Smothered Pork Chops. Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of t. This smothered pork chops recipe is packed with all the flavor you have grown to love as well as some mouthwatering onion gravy. If I must say so myself, this is one of those recipe that you want find.

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