Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mutton chops karhai. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
In this recipe there are very few steps. Like most recipe's this one also doesn't take much time. Please share this recipe with friends and family and stay. Written by Aini Amin in Baked BBQ Kebab Roast, Beef and mutton, My Family Recipes, Ramadan Recipes, Recipes for dummies.
Mutton chops karhai is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Mutton chops karhai is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mutton chops karhai using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton chops karhai:
- Prepare Mutton chopps1kg
- Prepare Corriender half bundle
- Prepare 4 Green chilies
- Make ready Onions half kg
- Prepare 1 kg Tomatoes
- Get Lemon
- Prepare 1 tbsp Red chilli powder
- Prepare Bhuna maslaa 1/2 tbso
- Take G. G paste 1tbsp
- Get 1 tbsp Turmeric powder
- Prepare 1 tsp Garam masala powder
- Take to taste Salt
- Take Oil as required
- Make ready 1/2 cup Water
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Instructions to make Mutton chops karhai:
- Take a pan add oil add onions fry it until golden brown then add little amount of water and g.gpaste..
- Then add chopps broil for few minutes then add chopped tomatoes and salt cover until tomatoes mashed
- Then add all spice broil for almost 5 minutes then add 1/2 glass of water and cover..
- Then add garam Masala when chopps tenderize then serve with corriender and green garnish as well as sprinkle lemon..
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